CAMP BEER CO.
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CAMP GROUNDS COFFEE CO
Available Mon-Fri 8am-3pm and
Sat/Sun 10am-3pm
Rich espresso blends and silky steamed milk in your go-to café classics - from bold flat whites and smooth lattes to chocolatey mochas and rotating seasonal features.
Click here for the full menu.

STRAWBERRY LEMONADE SELTZER SLUSH
20oz (ABV 5.0%) - $12.50
A sweet-tart strawberry lemonade slush topped on our seltzer for a bubbly, crushable cocktail.
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BOOZY SNOW CONE SLUSH
12oz (ABV 5.8%) - $12.00
A lemon lime vodka slush with your choice of orange, blue raspberry, or cherry syrup for a full nostalgia moment that tastes like ski hill snow cones all grown up.
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SPIKED APPLE CIDER BUCKET
2.5oz - $14.50
Spiced apple cider and Camp Seltzer topped with a lemon-lime slush and an upside-down Fireball mini for a delicious winter treat that will warm you up from the inside.
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INTRODUCING THE CAMP SHOTSKI (4x 1oz shots)
Bunny Hill - $30
Four smooth Burt Reynolds shots… easygoing, crowd-friendly, and the perfect warm-up lap.
Mystery Peak Express - $30
Four Fireball shots… cinnamon heat that hits fast and rides smooth.
Black Diamond -$35
Four bold blanco tequila shots… steep, strong, and not for the faint of heart.

All groups of 10+ are subject to an 18% auto gratuity.
Nibbles, bites & shareable’s for the whole campsite.
BASECAMP NACHOS 🌱🌽
$21.50
Introducing our new Basecamp Nachos... a bold mountain of Southwest-seasoned tortilla chips loaded with melted cheddar, black bean pico, jalapeños, and finished with a dusting of Flaming Hot Cheeto crunch, Fresno chili aioli, lime crema, and fresh cilantro.
+ Add chicken $5.50 🌽
+ Add steak $5.50 🌽
+ Add guac $5.00 🥗
SHAWARMA DIP 🥗🌽
$13.50
Creamy hummus topped with wheat-free tabouli, garlic dill sauce, roasted chickpeas, and a drizzle of chili oil, served with fresh seasonal veggies.
+ Add tortilla chips $3.50 🥗🌽
+ Add warm naan $4.00 🌱
FIRESIDE SOUVLAKI
$15.00
Tender Pork tenderloin and red onion skewers marinated in red wine vinegar, olive oil, garlic, dijon mustard, oregano, rosemary, paprika, black pepper, and lemon juice. Served with warm naan bread, cucumber, tomato slices, shredded lettuce, and tzatziki.
QUESADILLA 🌱
$13.00
Flour tortillas filled with melted mixed cheddar, topped with baked jalapeños and cheddar, seasoned Tex-Mex style and topped with cilantro. Served with salsa and sour cream on the side.
+ Add chicken $3.00 🌽
+ Add guac $3.00 🥗
+ Sub gluten-free wrap $1.50 🌽
WARM JUMBO PRETZEL TWIST 🌱
$9.50
Served with a tangy maple mustard.
+ Sub yellow mustard 🥗
CRISPY CHICKEN BITES
$16.50
Crispy breaded chicken thighs served hot and ready to dip in 4 house made sauces — Fresno chili aioli, spicy mustard, Cajun BBQ, and dill pickle ranch on deck.
STICKY RIBS 🌶️
$14.00
Lightly breaded riblets, oven-baked and tossed in a sticky, Asian-inspired glaze, served with thai chili peppers over a crisp bed of shaved iceberg lettuce.
🍻 Curated beer pairings from our Certified Cicerone® and General Manager, Micah Funk - flavour matches to your pint and plate.
🌱 Vegetarian
🥗 Vegan
🌽 Gluten Free
🥜 Contains Nuts
🌶️ Spicy


FREEZE DRIED CHICKEN
25g - $7.00

FREEZE DRIED BEEF LIVER
25g - $7.00
Temporarily Out of Stock

FREEZE DRIED SALMON
25g - $7.00





























